OPTION 1- $39.95 per person
(does not include 7% tax & 18% gratuity)
Hot & cold antipasto served family style-
Tomato & onion bruschetta, fresh mozzarella, roasted peppers & olives fried calamari & domestic & Portobella mushrooms sauteed with white wine, garlic & seasoned bread crumbs
Mixed greens with balsamic vinaigrette
ENTREE CHOICE:
Fillet Mignon
Stuffed Pork Chop
Seared Salmon
Vitello Roberto-
Veal medallions sauteed with jumbo shrimp & porcini mushrooms in a cognac sauce
Pasta served family style with main course
DESSERT: Assorted dessert platters
OPTION 2 - $33.95 per person
(does not include 7% tax & 18% gratuity)
Hot & cold antipasto served family style
Mixed greens with balsamic vinaigrette
ENTREE CHOICES:
Tilapia-
Herb encrusted & pan seared with shallots, shitake mushrooms & sundried tomatoes in a brandy dijon sauce
Pollo Ai Carciofi
Boneless breast of chicken sauteed with artichoke hearts, asparagus & sundried tomatoes in a white wine, lemon & garlic sauce
Vitello Girasole-
Veal medallions topped with grilled eggplant, prosciutto & mozzarella in a white wine sauce
Pasta served family style with main course
DESSERT: Assorted dessert platters
OPTION 3- $29.95 per person
(does not include 7% tax or 18% gratuity)
Cold Antipasto-
Tomato & onion bruschetta, fresh mozzarella, roasted peppers & olives
Mixed greens with balsamic vinaigrette
ENTREE CHOICES:
Tilapia
Chicken Francese
Vitello Girasole
Pasta served family style with main course
DESSERT: Assorted dessert platters
*Friday, Saturday or Sunday parties select from Option 1 or Option 2 only
*Cappuccino & espresso are $2.00 each. All soda beverages are $1.00 each. Coffee & tea are included in the package price.
*A minimum of 25 adults required for a party in semi-private room.
Items and pricing are subject to change without notice.
